Description:
Inspired by a book of Japanese cuisine, British travel and dining journalist Michael Booth took his family -- his wife Lissen, their boys Ansger and Emil -- to Japan for 100 days, in order to enjoy as many types of Japanese foods as possible.
Cast:
Staff:
Genres:
Coming soon™
Themes:
You can add some if you want uwu (maybe)
Related Work:
Super sadly this is the only one of its kind
Episodes:
1Shinjuku Omoide Yokocho
2Super High-Grade Tempura
3The Essence of Japanese Cuisine
4Sumo-Sized Food
5The Fifth Taste
6The Hardest Fish in the World
